Peanut Butter Banana Waffle Sandwich
This peanut butter banana waffle sandwich swaps the bread for two toasty Eggo waffles, griddled crispy with warm melty peanut butter, honey, and banana inside.
Easy Fried Rice Tamagoyaki
Fried rice tamagoyaki wraps savory Bachan’s fried rice in thin layers of egg, rolled tamagoyaki-style for a nostalgic Japanese breakfast that comes together fast.
Nori Cheese Tamagoyaki (Japanese Rolled Omelette)
This cheese tamagoyaki rolls thin egg with sushi nori and gooey mozzarella into a spiral Japanese omelette, topped with Kewpie mayo, furikake, and shichimi.
Loaded Scallion Pancake Waffles
These crispy scallion pancake waffles turn store-bought frozen dough into the laziest breakfast, piled with creamy avocado, a runny egg, and chili crisp.
Chili Crisp Croissant Egg Cups
These croissant egg cups bake flaky croissants with melty cheese, honey ham, and chili crisp, then a whole egg on top for a jammy, spicy breakfast in about 30 minutes.
Easy Quiche Stuffed Bagels
Quiche stuffed bagels are a cheesy, protein-packed breakfast you can customize any way you like. Hollow out a bagel, fill with egg, and bake in 30 minutes.