What Is Ube (Purple Yam)
Ube is the Filipino purple yam behind every viral purple dessert. Here is what ube tastes like, how to use extract vs halaya, and the best substitutes to try.
What Is Nori
Nori is the dried seaweed sheet behind sushi, onigiri, and musubi. Learn what nori is made of, what it tastes like, the best substitutes, and how to use it.
What Is Rice Paper?
Rice paper is the chewy sheet behind spring rolls, and it is easier than it looks. Here is what it is, how to use it without tearing, and what to cook with it.