- 1 cup mango
- 1 cup pineapple
- 4 oz tequila
- 4 oz fresh squeezed orange juice
- a splash of grenadine
- a mango garnish
Our resident videographer, the amazing Chris Singlemann, is at it again! Today he’s making a delish cocktail that’s perfect for brunch so get your notepad out, friends. To start, grab a french press and fill it with a cup of chopped mango and pineapple. If you want your drink extra fruity, add more before throwing in 4 ounces of tequila and 4 ounces of fresh squeezed orange juice. Then, muddle up your fruit and let it sit for about 15-20 minutes – the longer the better because your drank will be that much more flavorful so practice patience, Nomsters.
A french press this size will make about 2 drinks or 1 REALLY big one if you want to get lit…and Chris definitely wants to get lit, ha. Grab a big glass like he does and fill it up. Finish things off with a splash of cherry grenadine, garnish with a mango slice, and voila! You have yourself a fancy french press tequila sunrise!
For those of you interested, make sure to also check out “2 Simple Refreshing Summer Cocktails” and “The Perfect Bloody Mary for Summer Nights.” To see more of Chris’ work, make sure you guys check out his last video featuring Josiah Dells at the Ready Room and follow him on instagram. He shares lots of drank vids on his stories so you definitely want to stay in the know.