Biscoff Cookie Butter Mochi
This Biscoff butter mochi is chewy, gooey, and loaded with spiced cookie butter swirled through the coconut mochi base and drizzled on top. So good and so easy!
Chewy Red Bean Butter Mochi
Chewy, buttery red bean butter mochi with homemade sweet anko folded right into a golden, coconut-rich cake. A Hawaiian-Japanese treat baked in one 8×8 pan.
Chewy Pumpkin Butter Mochi
Pumpkin butter mochi is a chewy, custardy Hawaiian butter mochi with pumpkin puree and pumpkin pie spice. One bowl, a whisk, and a pan make this easy fall dessert.
Mango Butter Mochi
Chewy, buttery, and bursting with tropical mango, this easy mango butter mochi bakes up in one bowl using a boxed mix and a ripple of sweet mango jam.
Chewy Banana Butter Mochi
This banana butter mochi bakes up chewy and custardy with a crisp, cakey crust, like banana bread crossed with mochi. A cozy fall treat made with sweet rice flour.