Grilled Bulgogi Steak Skewers
Sweet, savory, and charred at the edges, these bulgogi steak skewers stack marinated top sirloin with peppers, onion, and zucchini for an easy summer grilling win.
Japanese Egg Rice Bowl
This soft scrambled Japanese egg rice bowl cooks eggs in a sweet-savory shirodashi sauce over furikake rice for a cozy 10-minute meal. Like oyakodon, minus the fuss.
Easy Bulgogi Cheesesteak
This bulgogi cheesesteak stuffs sweet-savory Korean marinated beef and gooey Cheez Whiz into a toasted hoagie roll. A Philly-meets-Korea sandwich in 30 minutes.
Crispy Puff Pastry Tacos
Crispy puff pastry tacos bake flaky pastry over seasoned ground beef and melty cheese, then get piled with your favorite taco toppings. A fun taco night twist.
Crispy Korean BBQ Crunchwrap
This Korean BBQ crunchwrap folds bulgogi ribeye, furikake rice, kimchi, and mozzarella into a crispy pan-seared tortilla. A KBBQ and Taco Bell mashup.
Steakhouse Burger Crunchwrap
This steakhouse burger crunchwrap folds seasoned beef, caramelized onions, and blue cheese into a crispy pan-fried tortilla. A cheeseburger with crunch.