Winter Fancy Food Show 2020

2020 has been quite interesting so far! The current events in this half of 2020 are definitely important for us as a society to address. I’m also looking forward to when we progress, but here’s a little reminder to the little things that bring happiness.

Back in January I attended The Fancy Food Show hosted by the Specialty Food Association. This fantastic event showcases the hottest new products and trends are in the food and beverage industry. You get a chance to network with the industries leading professionals and tastemakers. The 2020 show was held January 19th – January 21st. There are over 1,000 booths for you to mix and mingle with.

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There are not only has booths for you to enjoy but live demos and other education and show features. One of those booths was hosted by Spain Food and Wine where we enjoyed a meal prepared by Chef Jordi Gimeno.

Iberico Ham
Pintxos & Spanish Snacks
Gaspacho with crips Spanish Ham
Cod Fish with Pimenton & Aioli

For more foodie adventures, follow my Instagram, @TheFoodiemon. Happy to connect on more events and food!

For more awesome Bay Area recommendations, check out our SF Bay Area tab HERE


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