We started Nomtastic Foods from our simple love of bomb noms. There’s seriously nothing better than exploring the world and experiencing all the deliciousness it has to offer, including all the major and subtle differences between regions, and the traditional styles, as well as the new school and more experimental dishes being created today. Our goal is to fuel your appetite and make sure you always know where and what to eat no matter what you’re craving.
We provide several services including food photography, influencer marketing, brand ambassadorships, event promotion/coverage, and social media management and consultation. We’ve had the pleasure of providing food photography and influencer marketing campaigns for brands like Frito-Lay, Folgers, Snapple, Snickers, Stella Artois, Odwalla, Grubhub, Hatfield, Smartwater, Silk, Prairie Organic Spirits, Foodbeast, and many others. We’ve also partnered with and provided social media and blog coverage for national food chains like Domino’s, Ruth’s Chris, Red Lobster, Papa John’s, Carl’s Junior, Church’s Chicken, and Pinstripes, as well as 500+ local restaurants and food/drink spots across the US. Kimberly, one of our founders, is also the Washington DC host of Thrillist’s YouTube series, $5 Lunch! If you’d like to work with us, shoot us an email at email@example.com!
Meet the Founders
Kimberly KongSensible Stylista, my lifestyle blog. It’s my mission in life to help you all live like royalty without breaking the bank so make sure you follow along.
‘Suuup, world! I’m Robby and I’m the West Coast half of Nomtastic Foods. I was born and raised in San Francisco, CA with a 5 year stint in SoCal and a couple years in Tokyo. I’m an avid adventurer in search of all things delicious and love finding hidden gems all over the Bay Area. When I’m not balancing six tacos in one hand with a camera in the other, I’m all about traveling, travel photography on my other Instagram account, Scenic Path, body weight exercises, cruising down Highway 1, and producing and writing my own hip hop music in English and Japanese.
Howdy! Chris here. I’m a videographer, photographer, and amateur mixologist living it up in Baltimore, MD. Originally from New York, I’m the son of a chef who inherited not much of the talent, but all of the love for everything food and drink. I’ve never tended bar a day in my life, but that doesn’t stop me from creating cocktail recipe videos in my spare time. When the camera’s put away, I’m probably chasing after my dog or completing another rewatch of The West Wing on Netflix.
Hi, there! I’m Lily, a San Francisco based food blogger. I love cooking at home and seeking out inspo for new edible creations in my city and around the world. I never went to culinary school but I did cut class a lot in college to watch cooking shows on TV. When I am not doing something related to food (e.g., cooking, photographing, eating), I am probably flying somewhere with good food, struggling to apply my eyeliner symmetrically, or cuddling with a dog. Check out more of my food creations on my Instagram account, @lilybubbletea.
Hi everyone! I’m Michelle, one half of the foodie crew of Fooodiemon. I’ve grown up being a creative at heart, always painting, sketching, and designing. Years ago my cousin got me hooked on Yelp which lead me to develop a love for food. I’m constantly in search of the best food and experiences around the world. Now, I am blessed to explore my creativity through my two passions: design and food! When I’m not working as a (typical) professional in the San Francisco Bay Area tech industry, I’m a professional photographer for the restaurant industry. I also LOVE the cinema and yes I have the AMC stubs A-list membership.